Βούτυρο Cream 442002 K Evarom

Yellow, Liquid, Oil Soluble flavor

Description: Sweet creamy notes with baked Βούτυρο background

Applications: Βούτυρο croissant, buttercream, kourabie cookie, bougatsa cream, rice pudding, waffles

Use: 0.05 - 0.1%

Βούτυρο Basic 443344K Evarom

Yellow, Liquid, Oil soluble flavor

Description: General purpose, estery, room filling, delectable aroma. Very bake stable.

Applications: Hard candy, Βούτυρο cookie, popcorn, cake, Βούτυρο sauce

Use:0.05 - 0.2%

Βούτυρο Milky 442001K Evarom

Yellow, Liquid, Oil soluble flavor

Description: Fat replacing, makes low fat milk taste higher in fat, more rich and creamy

Applications: Low fat cream and yoghurt, vegetable fat ice cream, cream cheese, whey cheese mizithra, margarine, milk biscuit, cookie, cake

Use: 0.05-0.4 - Mostly 0.1 – 0.2%

Βούτυρο Sweet 642001 K Bakarom

White, Powder, Water soluble flavor

Description: Sweet cookie and cake type Βούτυρο

Applications: Cake, vegan cake, Βούτυρο croissant, cookies, helps mask rancidity

Use: 1 - 3%

Βούτυρο Corn 443509K Evarom

Yellow, Liquid, Oil soluble flavor

Description: Savory, oily, creamy with mild sulphur notes. Heat stable. Diacetyl free

Applications: Popcorn, sfogliatta, savory koulouri, salon bate

Use: 1.5% in popcorn oil

Βούτυρο Melted 443302K Evarom

Yellow, Liquid, Oil soluble flavor

Description: Nice melted Βούτυρο flavour, hint of baked aftertaste, traditional taste

Applications: Dairy cream, Βούτυρο oil, white sauce, popcorn, flavored olive oil, gamopilafo rice

Use: 0.05 - 0.1%

Βούτυρο Sweet 442801K Evarom

Yellow, Liquid, Oil soluble flavor

Description: Sweet milk Βούτυρο with fat replacing effect

Applications: Margarine, petit beurre, brioche, cake, yeast cake, milk pie, anhydrous filling, creme patisserie, ice cream

Use: 0.02 - 0.1%

Βούτυρο Farm 443303K Evarom

Yellow, Liquid, Oil soluble flavor

Description: Fresh - green, milky, fatty - oily aftertaste

Applications: Dairy, cream, Goody cookies, shortbread biscuits, waffles, extruded snacks

Use: 0.05-0.2% - In slurry 1.5 – 3%

Βούτυρο Pastry 442501K Evarom

Yellow, Liquid, Oil soluble flavor

Description: Fresh creamery Βούτυρο with cheesy and fruity notes

Applications: Sfogliata, pita dough, salon bate, savory koulouri, breadsticks, cake, Βούτυρο cookie, shortening, cream sauce

Use: 0.05 -0.4 %

Βούτυρο Oil 443304 K Evarom

Yellow, Liquid, Oil soluble flavor

Description:Ghee flavour

Applications: Syrup for Anatolian sweets ( baklava ), fyllo pastry, cooking Βούτυρο, loukoumi gamou

Use: 0.1-0.2%

Βούτυρο Stick 533301K Evarom

Clear, Liquid, Water soluble flavor

Description: Oily Βούτυρο flavor with fresh notes

Applications: Cake, pasta flora, koulouri cookies, turkey brine, Βούτυρο syrup

Use: 0.1 - 0.3%

Βούτυρο White 442010K Evarom

Yellow, Liquid, Oil soluble flavor

Description: White Βούτυρο from sheep, pleasantly lingering

Applications: Kourabie cookie, Βούτυρο oil , cream, margarine

Use: 0.01 - 0.05%

Κρεμώδες Βούτυρο Booster 442803

Yellow, Liquid, Oil soluble flavor

Description: Full creamery buttery with pleasant fatty taste. Diacetyl free.

Applications: Margarine, process cheese, béchamel, cream sauce, hard cookie, pudding, buttery bread

Use: 0.05-0.15%